Meet Daniel (still in sweltering Soissons) in front of the "Jardin du Haricot" (Bean Garden), which is not a garden but a confectionery store that sells a local specialty, a delicious jelly-bean-like candy. He also takes us to the old bishop's palace where Napoleon once stayed, then onto an eleventh-century abbey called the Abbaye de Saint-Jean-des-Vignes.
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